ITALIAN GRILLED SHRIMP SCAMPI
Make and share this Italian Grilled Shrimp Scampi recipe from Food.com.
Provided by Bev I Am
Categories Lunch/Snacks
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Split each shrimp on underside down to tail, try to avoid cutting meat (use sharp knife or scissors).
- Put shrimp in bowl with remaining ingredients.
- Stir well to coat.
- Cover and refrigerate at least 2 hours.
- Push onto skewers and grill shrimp 6 inches from heat over a low charcoal fire.
- Turn frequently.
- takes about 15 minutes.
- Serve skewered shrimp scampi with garlic butter.
Nutrition Facts : Calories 218.6, Fat 13.5, SaturatedFat 1.8, Cholesterol 190.7, Sodium 857.2, Carbohydrate 2.9, Fiber 0.1, Sugar 0.3, Protein 20.7
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