Make and share this Italian Deli Rollers recipe from Food.com.
Provided by Jolene Green
Categories Lunch/Snacks
Time 10m
Yield 3 serving(s)
Number Of Ingredients 10
Steps:
- Spread butter on one side of tortillas.
- Layer each with cheese, ham, bologna, pepperoni, peppers, tomatoes and lettuce within 2 inches of edge.
- Spread mayonnaise over lettuce. Roll up tightly.
- Serve immediately or wrap in plastic wrap and chill up to 2 hours.
Nutrition Facts : Calories 903.3, Fat 60.9, SaturatedFat 27.1, Cholesterol 145.8, Sodium 2755.1, Carbohydrate 47.6, Fiber 4.2, Sugar 4.2, Protein 41.1
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