ITALIAN CHIPS
I have used this recipe for Italian Nachos and it is always a favorite as a appetizer before any Italian dinner or cocktail party. I am also submitting this for someone who was looking for a recipe on Italian chips on this site.
Provided by CHEFGLORIA
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 26m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Prepare a baking sheet with cooking spray.
- Arrange the wonton wrappers on the baking sheet in a single layer. Brush each wrapper with egg white; sprinkle with oregano and Parmigiano-Reggiano cheese. Cut each into two triangles using a pizza cutter.
- Bake in the preheated oven until the edges are brown, 6 to 7 minutes. Transfer to a cooling rack to cool completely. Store in an airtight container up to 2 days.
Nutrition Facts : Calories 51.7 calories, Carbohydrate 4.9 g, Cholesterol 6.2 mg, Fat 1.9 g, Fiber 0.2 g, Protein 3.5 g, SaturatedFat 1.1 g, Sodium 146 mg, Sugar 0.1 g
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