ITALIAN BUTTERMILK MASHED POTATOES

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Italian Buttermilk Mashed Potatoes image

Mashed potatoes are one of my favorite foods. I love trying new variations. I came up with this to have with grilled chicken marinated in Italian dressing. They are really tasty!!!

Provided by Mary_K

Categories     European

Time 25m

Yield 8 serving(s)

Number Of Ingredients 8

6 medium potatoes
2 garlic cloves (peeled)
5 tablespoons butter
1 cup low-fat buttermilk
1/2 teaspoon italian seasoning
1/2 teaspoon dried parsley
4 tablespoons parmesan cheese
salt & pepper

Steps:

  • Peel and cube potatoes.
  • Add potatoes & garlic to pot of cold water.
  • Cover and bring water to a boil, then reduce heat and simmer for 15 minutes.
  • Drain the potatoes and garlic cloves.
  • Mash all ingredients with hand masher or mixer.
  • Season with salt & pepper.
  • You can thin them out by adding more regular milk.

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