ITALIAN BROCCOLI WITH TOMATOES

Italian Broccoli with Tomatoes image

Fast and easy!

Provided by Robyn Bruce

Time 1h

Number Of Ingredients 7

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Ingredients

4 c fresh broccoli florets
1/2 c water
1/2 tsp dried oregano
1/4 tsp garlic powder
pepper, to taste
2 medium tomatoes, cut into thin wedges
1/2 c shredded mozzarella cheese

Steps:

1. Steam broccoli florets just until tender.
2. When done, in a casserole dish, stir together the seasonings and tomatoes. Add broccoli to the seasonings and the tomatoes.
3. Cover and bake at 350 degrees for 40 minutes.
4. Remove from oven, sprinkle mozzarella over top. Cover and bake 10 minutes longer, or until cheese is melted.

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