ITALIAN BREAKFAST WRAPS

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Italian Breakfast Wraps image

Provided by My Food and Family

Categories     Lunch

Number Of Ingredients 10

1.5 teaspoons oil
3 units eggs
0.25 teaspoons garlic powder
0.25 teaspoons black pepper
0.25 teaspoons dried basil
1 units potatoes
0.5 cups ham
0.333333333333 cups green onions
0.333333333333 cups cheddar cheese
3 units flour tortillas

Steps:

  • Fry eggs in a 1 tsp. oil in a skillet, approx. 3 minutes each side. Season with garlic powder, pepper & basil. Remove eggs and keep warm.
  • In same pan, add 1/2 tsp. oil. Fry potato, ham & green onions until heated.
  • Place 1 fried egg on each tortilla; top with potato mixture; sprinkle with cheese. Serve warm.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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