ITALIAN BLT SANDWICHES

Italian BLT Sandwiches image

Provided by Shoppohollic

Time 21m

Yield 4 serving(s)

Number Of Ingredients 11

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8 ounces Italian bread
1/4 cup Italian dressing
1/3 cup shredded parmesan cheese
1/2 cup mayonnaise
1/2 cup mustard
1/2 lb thinly sliced salami
1/2 lb thinly sliced mortadella or 1/2 lb bologna
1/2 lb thinly sliced provolone cheese
romaine lettuce
3 plum tomatoes, sliced
1/2 lb bacon, cooked and cut in half

Steps:

Cut bread diagonally into 8 slices. Arrange slices on baking sheet. Brush slices evenly with italian dressing and sprinkle with parmesan cheese.
Bake at 375 for 6 minutes or until lightly toasted.
Stir together mayonnaise and mustard in small bowl. Spread mixture on untoasted sides of each piece of bread.
On four slices layer with salami, mortadella, provolone, lettuce, tomato and bacon. Then top with remaining 4 bread slices mayonnaise side down. Secure with toothpicks if desired.

Nutrition Facts : Calories 1159.7, Fat 87.2, SaturatedFat 33.3, Cholesterol 164.9, Sodium 3591, Carbohydrate 46.1, Fiber 3.1, Sugar 6.9, Protein 47.8