ITALIAN BEEF AND NOODLES FOR 2

Italian Beef and Noodles for 2 image

Make and share this Italian Beef and Noodles for 2 recipe from Food.com.

Provided by jrthrmn

Categories Meat

Time 25m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

1/2 lb ground beef
0.5 (15 ounce) jar spaghetti sauce (about 3/4 cup)
3/4 cup water
1/4 teaspoon instant minced garlic
1/4 teaspoon oregano
1 cup medium uncooked noodles
1/4 cup sliced pitted ripe olives
1/3 cup shredded cheddar cheese

Steps:

In 8-inch skillet, cook and stir meat until brown.
Drain off fat.
Stir in remaining ingredients except cheese; heat to boiling.
Reduce heat; cover and simmer until noodles are tender, about 15 minutes.
Stir in cheese; cover and simmer 5 minutes.
Might want to try with Italian sausage too.
The leftover spaghetti sauce is good on garlic-buttered pasta, or meatballs, meat loaf or chicken.

Nutrition Facts : Calories 495.8, Fat 28.6, SaturatedFat 11.4, Cholesterol 112.8, Sodium 885.1, Carbohydrate 27.7, Fiber 1.6, Sugar 10.4, Protein 30.8