This chicken was delicious served over rice...So darn easy too...if you like Balsamic...you will love this very flavorful chicken...so quick to make, yet sooo good!! Enjoy!! Photo's are mine
Provided by Cassie *
Categories Chicken
Time 35m
Number Of Ingredients 8
Steps:
- 1. Season chicken breasts with ground black pepper and garlic salt.
- 2. Heat olive oil in a medium skillet or dutch oven, and brown the onion, garlic and chicken breasts.
- 3. Pour tomatoes and balsamic vinegar over chicken, and season with 3 teaspoons Italian seasoning.
- 4. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes.
- 5. Serve over rice, or without...I served with rice and a side veggie...was wonderfully flavorful and tender.
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