ISLAND FRUIT PUNCH

facebook share image   twitter share image   pinterest share image   E-Mail share image



ISLAND FRUIT PUNCH image

IT IS VERY GOOD ON A HOT DAY.

Provided by Robin Poindexter

Categories     Non-Alcoholic Drinks

Time 20m

Number Of Ingredients 6

1- 29-ounce can pear halves,chilled
1- 12-ounce can frozen lemonade concentrate
3 CUPS pineapple juice, unsweetened chiilled
1- 28-ounce bottle 3 1/2 cups lemon-lime carbonated beverage,chilled
1- quart pineapple sherbet
2 cups cold water

Steps:

  • 1. Place undrained pears and frozen lemonade in blender.cover;blend till smooth.combine with pineapple juice and 2 cups cold water.pour about 3/4 cup fruit mixture into each glass. slowly add carbonated beverage,pouring down side of glass and leaving 2 inches at top.top each with a sherbet scoop.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #for-1-or-2     #beverages     #fruit     #australian     #easy     #refrigerator     #beginner-cook     #dinner-party     #holiday-event     #romantic     #summer     #cocktails     #punch     #food-processor-blender     #freezer     #hawaiian     #south-american     #dietary     #seasonal     #wedding     #tropical-fruit     #pineapple     #taste-mood     #equipment     #small-appliance     #number-of-servings