ISLAND FAJITAS

Island Fajitas image

Provided by My Food and Family

Categories Home

Time 30m

Number Of Ingredients 15

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Ingredients

1 pounds chuck steak
0.5 cups olive oil
2 teaspoons garlic
1 units pepper cored
1 units sweet onion
1 cups molasses
2 teaspoons ginger
3 tablespoons lime juice
3 tablespoons worcestershire sauce
1 cubes beef bouillon
1 heads romaine lettuce
6 units tomatoes
8 ounces shredded cheese
16 ounces sour cream
1 units flour tortillas

Steps:

Brown steak in oil and garlic. Add peppers, onion, molasses, ginger, lime juice, Worchestershire, bouillon and simmer 20 minutes.
Prepare lettuce, tomatoes, cheese, and sour cream in self-serve bowls on serving area. (I use a lazy susan rotating server).
Spoon 1/2 cup of meat mixture onto each flour tortilla. Each person adds desired toppings.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g