IRISH PIRATE

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Irish Pirate image

Provided by The Hearty Boys

Categories     dessert

Time 5m

Yield 2 servings

Number Of Ingredients 5

1 cup whole milk
1 pint green mint chocolate chip ice cream
1 teaspoon pure mint extract
3 tablespoons dark rum
Mint sprigs, for garnish

Steps:

  • Put the milk, ice cream, mint extract and rum into a blender. Blend on high until smooth, about 15 seconds. Pour into 2 chilled glasses and garnish with a sprig of mint.

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