IRAQI FRIED KABOBS
i realize that most people associate "kabobs" with a shish kabob.. something grilled and on a stick, but for us its actually more of an arab burger, typically not cooked on a skewer. frying isnt healthy but it sure tastes great!! served with toasted pita, and your choice of fresh veggies
Provided by chef2six
Categories Meat
Time 15m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- 1. heat 1c oil in a frying pan.
- 2. mix together remaining ingredients.
- 3. form into small patties , fry a few minutes on each side.
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