INSTANT POTATO BAKE

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Instant Potato Bake image

Make and share this Instant Potato Bake recipe from Food.com.

Provided by SmHerndon

Categories     Potato

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups instant mashed potatoes
3 cups water
1 cup milk
6 tablespoons butter
1/4 cup minced onion
2 eggs
8 ounces cream cheese
1 teaspoon salt

Steps:

  • Mix all ingredients together.
  • Bake at 350* for 25-30 minutes.

Nutrition Facts : Calories 372, Fat 27.9, SaturatedFat 17.1, Cholesterol 148.3, Sodium 652.8, Carbohydrate 23.2, Fiber 1.8, Sugar 1.3, Protein 8.5

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