INSTANT POT® ROASTED MELTING SWEET POTATOES

Instant Pot® Roasted Melting Sweet Potatoes image

Such a tasty way to prepare a quick vegetarian side dish in your Instant Pot® in just minutes. Crispy and tender, these melting sweet potatoes are delicious.

Provided by Fioa

Categories Side Dish Vegetables Sweet Potatoes

Time 30m

Yield 2

Number Of Ingredients 6

Ingredients

½ cup butter
1 pound sweet potatoes, peeled and cut into 1-inch slices
¾ cup vegetable broth
1 teaspoon ground thyme
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Melt butter. Add sweet potato rounds in a single layer and cook until golden, about 4 minutes. Flip and cook for 4 minutes more. Pour vegetable broth over the sweet potatoes and sprinkle with thyme, salt, and pepper.
Close and lock lid. Select high pressure according to manufacturer's instructions; set timer for 2 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid.

Nutrition Facts : Calories 616.7 calories, Carbohydrate 48.4 g, Cholesterol 122 mg, Fat 46.4 g, Fiber 7.6 g, Protein 4.5 g, SaturatedFat 29.2 g, Sodium 1787.6 mg, Sugar 10.7 g