INSIDE-OUT RAVIOLI

Inside-Out Ravioli image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 11

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Ingredients

2.5 pounds ground chuck
1 units garlic
1 units pepper
1 units onion
1 units olive oil
1 boxes elbow macaroni
1 boxes spinach
2 units eggs
1 cups bread crumbs
8 ounces mozzarella cheese
1 jars prego spaghetti sauce

Steps:

Brown meat with garlic, pepper, onions (finely chopped) in a little olive oil. Pour off fat and place on side. Boil elbow macaroni, drain and place in greased roasting pan (at least 11 X 13). Place frozen package of chopped spinach in microwave on high for 2 minutes (unopened) in glass bowl. Take out, and open package and drain liquid.
Mix spinach, eggs, and bread crumbs into macaroni. Mix well. Add meat and mix into mixture slowly. Add 1/2 of cheese and 1/2/ bottle of sauce to macaroni. Mix well and carefully. Add rest of sauce, mix well and smooth so that most of mixture is covered by sauce. Top with rest of mozzarella cheese.
Bake at 350 for 1 hour. Let cool for 15 minutes and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g