Provided by carvalhohm
Number Of Ingredients 2
Steps:
- Prepare the cake mix batter as directed on the box; before pouring into the cake pan, fold the can of frosting into the cake mix batter by hand and then bake according to time on box...I find I may need a few more minutes. The frosting will bake into the cake giving it a wonderful, moist, taste! I put a little powdered sugar on top after it cools but it requires no other frosting...easy to pack in lunches since the gooey frosting is not on top.
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