INDONESIAN STYLE FRUIT SALAD

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Make and share this Indonesian Style Fruit Salad recipe from Food.com.

Provided by bigbadbrenda

Categories     Dessert

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 cups honey
2 tablespoons peanut butter
1 teaspoon vinegar
2 teaspoons salt
2 teaspoons red peppers
4 cups shredded carrots, apples, pears and cucumbers

Steps:

  • Combine the honey, peanut butter, vinegar,salt and pepper and stir until well mixed.
  • last add the shredded vegetables and fruit.
  • mix again so that the flavours blend.
  • refrigerate for at least 1 hour.
  • serve chilled.
  • does not include the1 hour chilling time.

Nutrition Facts : Calories 608.1, Fat 4.3, SaturatedFat 0.9, Sodium 1282.2, Carbohydrate 151.9, Fiber 3.9, Sugar 145, Protein 3.6

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