INDONESIAN DIP

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Indonesian Dip image

I asked my friend, Bets, for this recipe after tasting it at an annual Christmas ornament exchange open house. The ladies were standing around the table practically inhaling this stuff! Its great with an assortment of raw veggies including snow peas, red pepper strips, cauliflower, carrots, celery or pita crisps. Be careful tho... it's very addictive! Chilling time not included in prep time.

Provided by Leslie in Texas

Categories     Fruit

Time 20m

Yield 1 1/2 cups, 10-12 serving(s)

Number Of Ingredients 5

2/3 cup chunky peanut butter
1/2 cup brown sugar, tightly packed
1/2 cup fresh lemon juice (about 3 lemons)
1/4 cup chili paste with garlic
2 teaspoons soy sauce

Steps:

  • Whisk all ingredients together to blend well.
  • Cover and chill 24 hours.
  • Serve with the raw veggies of your choice, or crackers.

Nutrition Facts : Calories 146.6, Fat 8.6, SaturatedFat 1.4, Sodium 155.1, Carbohydrate 15.5, Fiber 1.4, Sugar 12.3, Protein 4.3

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