INDIVIDUAL CHEESE BALLS

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Make and share this Individual Cheese Balls recipe from Food.com.

Provided by ratherbeswimmin

Categories     Cheese

Time 20m

Yield 20 serving(s)

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
1 cup shredded cheddar cheese
2 tablespoons chopped onions
2 tablespoons chopped fresh parsley
2 tablespoons lemon juice
2 teaspoons Worcestershire sauce
2 cups finely chopped walnuts
assorted cracker

Steps:

  • In a small bowl, combine the first 6 ingredients; mix well.
  • Shape into 1 1/2 inch balls.
  • Roll in nuts.
  • Chill thoroughly; serve with crackers.

Nutrition Facts : Calories 179.8, Fat 17.4, SaturatedFat 6.9, Cholesterol 30.9, Sodium 108.3, Carbohydrate 2.6, Fiber 0.8, Sugar 0.5, Protein 4.9

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