INDIVIDUAL BLUEBERRY COBBLERS
As easy to make as they are delicious! One of my favorite summer treats using fresh Maine blueberries, from My Great Recipes.
Provided by Julie Bs Hive
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Pick over and wash berries. Place in saucepan with 1/4 cup sugar, lemon rind and water.
- Bring to a boil and simmer for 5 minutes. Pour equal amounts into 4 greased tart pans.
- Cream butter, 1/3 cup sugar, egg and vanilla until well blended.
- Mix flour, baking powder, salt and nutmeg. Add to creamed mixture along with the milk. Beat until smooth. Spoon batter over hot blueberries.
- Bake at 375° for about 30 minutes or until browned. Serve warm, plain or with ice cream (family favorite) or whipped cream.
Nutrition Facts : Calories 239.3, Fat 11.1, SaturatedFat 6.4, Cholesterol 72.2, Sodium 269.9, Carbohydrate 30.2, Fiber 2.5, Sugar 7.7, Protein 5.3
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