INDIAN SCRAMBLED EGGS

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Make and share this Indian Scrambled Eggs recipe from Food.com.

Provided by Dienia B.

Categories     Breakfast

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

8 eggs
2 green onions, minced
3 green chili peppers, minced
1 curry leaf, minced (optional)
salt
pepper
2 tablespoons ghee, butter

Steps:

  • melt butter.
  • add chilies and onions.
  • cook until almost golden.
  • beat up eggs
  • pour over chilies and onions
  • salt and pepper.
  • add curry leaf if you have it and like it
  • stir until set.

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