IMPOSSIBLE REUBEN PIE RECIPE | CDKITCHEN.COM
This recipe takes all the goodness of the legendary deli corned beef sandwich and creates a new impossible masterpiece.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Drain sauerkraut, pressing out liquid. There should be 1/2 cup kraut. Sprinkle the bottom of a buttered, clean glass, 9 x 1 1/4 inch pie plate with corned beef. Top with the cheese and then with the kraut. In an electric blender, at high speed, whirl together until smooth: the milk, biscuit mix, mayonnaise, chili sauce, and eggs, about 15 seconds. Pour into pie plate. Bake in a pre-heated 400 degrees F oven until bottom and sides are well-browned and top is golden, 30 minutes. Let stand about 5 minutes. Serve at once. (Can make before and reheat.)
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