A little twist to your everyday peanut butter and jelly sandwich.
Provided by Ignacio
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 1
Number Of Ingredients 3
Steps:
- Toast 1 bread slice, allow to cool. Spread one side of each of the two remaining slices with preserves. Spread both sides of the toasted slice with peanut butter. Form a sandwich with the toasted slice in the center.
Nutrition Facts : Calories 501 calories, Carbohydrate 71.6 g, Fat 18.9 g, Fiber 4.2 g, Protein 14 g, SaturatedFat 4 g, Sodium 672.7 mg, Sugar 25.5 g
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