IF SHRIMP HAD WINGS (THEY'D BE BUFFALO)

facebook share image   twitter share image   pinterest share image   E-Mail share image



If Shrimp Had Wings (They'd Be Buffalo) image

Make and share this If Shrimp Had Wings (They'd Be Buffalo) recipe from Food.com.

Provided by David04

Categories     Very Low Carbs

Time 12m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon olive oil
1 lb shrimp, peeled and deviened
1/2 teaspoon salt
1/2 teaspoon ground pepper
1/2 teaspoon garlic powder
1/4 cup Frank's red hot sauce
2 tablespoons chicken stock
2 tablespoons heavy cream

Steps:

  • Heat olive oil in large skillet over medium heat.
  • Season the shrimp with salt, pepper, and garlic powder.
  • Add to skillet.
  • Saute for 3 to 5 minutes or until the shrimp just turn pink.
  • Add the hot sauce and chicken stock,.
  • Cook for another minute.
  • Remove from heat and add heavy cream.
  • Serve immediately and enjoy!

Nutrition Facts : Calories 196.8, Fat 8.2, SaturatedFat 2.5, Cholesterol 249.5, Sodium 1749.9, Carbohydrate 2.9, Fiber 0.1, Sugar 0.3, Protein 26.3

There are no comments yet!