IDA'S HOT CHICKEN SANDWICHES

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Ida's Hot Chicken Sandwiches image

These are absolutely wonderful! Preparation time does not include marinating time of at least 5 hrs. in refrigerator.

Provided by Lindas Busy Kitchen

Categories     Lunch/Snacks

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

2 cups cooked chicken, chopped
1 medium onion
1 (4 ounce) can mushrooms, and liquid
1/2 cup mayonnaise
12 slices thin sliced white bread or 12 slices whole wheat bread
1 (8 ounce) can light sour cream
1 (10 1/2 ounce) can cream of chicken soup (reduced fat or sodium can be used)

Steps:

  • Cut crusts from 12 slices of bread. Butter one side of each piece of bread.
  • Place 6 slices of the bread, buttered side down on a cookie sheet.
  • Mix first 4 ingredients and spread evenly on the 6 slices.
  • Top each slice with the remain slices of bread.
  • Combine sour cream with soup mix. "ice" the 6 sandwiches on top and down the sides with the mixture.
  • Refrigerate over night, or at least 5 hours in the refrigerator.
  • Sprinkle with paprika.
  • Bake at 325, for 35 minutes.

Nutrition Facts : Calories 395.6, Fat 18.2, SaturatedFat 5.5, Cholesterol 57.3, Sodium 806.5, Carbohydrate 38.5, Fiber 1.7, Sugar 4.9, Protein 19

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