IDAHO POTATO SUPREME
Steps:
- 1. In a l-quart microwave-safe casserole combine broccoli, mushrooms, green onion, red pepper and 2 tablespoons water.
- 2. Micro-cook covered, on 100% power (high) 3 to 5 minutes or until vegetables are tender; drain well.
- 3. Add turkey (or ham will work too); cook, covered, on high 2 to 3 minutes or until heated through.
- 4. Stir together yogurt, milk, cornstarch, mustard and nutmeg; add to broccoli mixture.
- 5. Cook, covered, on high 2 to 4 minutes or until mixture is thickened, stirring every 30 seconds.
- 6. Spoon over hot baked potatoes; sprinkle with Parmesan cheese.
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