ICY MOCHA BLENDED
Steps:
- Add the milk, coffee granules, and ice cubes to the jar of a blender with ice-crushing ability. Blend on high or the ice crush setting until the mixture is smooth and frothy. Divide evenly between 2 glasses, and top each with 1 tablespoon whipped topping. Serve immediately.
- nutrition information
- Each (8-ounce) serving has:
- Calories: 85
- Protein: 4g
- Carbohydrates: 17g
- Fat: 2g
- Saturated Fat: 1g
- Cholesterol: 8mg
- Trace Fiber
- Sodium: 112mg
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