ICING-IN-THE CAKE CAKE
Easy to make and delicious. You can use any flavor cake mix or frosting, The variations are endless.
Provided by LizCl
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in bowl, except for the frosting. Add 3/4ths of the frosting and mix until blended.
- Pour into a greased and floured Bundt pan.
- Bake at 350 degrees for 55-60 minutes.
- Cool on wire rack for 15-20 minutes and then unmold.
- While baking, mix 2 tsp.milk with remaining frosting, and then drizzle over cooled cake or it is good topped with powdered sugar or just plain.
Nutrition Facts : Calories 457.7, Fat 22.2, SaturatedFat 4, Cholesterol 64.8, Sodium 387.8, Carbohydrate 60.2, Fiber 0.4, Sugar 47.3, Protein 4.7
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