ICED PUMPKIN LATTE

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Iced Pumpkin Latte image

So I had some leftover pumpkin pie filling and some leftover coffee and this was invented. Prep time does not include brew time on coffee.

Provided by MsSally

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

12 ounces coffee (cooled)
2 teaspoons sugar (to taste)
2 tablespoons pumpkin pie filling
4 ounces skim milk
2 teaspoons caramel syrup

Steps:

  • Mix all ingredients until sugar is disolved.
  • Pour over ice cubes and enjoy.

Nutrition Facts : Calories 121.6, Fat 0.3, SaturatedFat 0.2, Cholesterol 2.3, Sodium 141.2, Carbohydrate 25.1, Fiber 2.8, Sugar 8.4, Protein 5.2

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