ICED MOLASSES COOKIES
I was looking for an easy recipe for an iced molasses cookie and came across this. This is super fast and easy to make and really tasty. The family just gobbles them up.
Provided by Sammy
Categories Drop Cookies
Time 35m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 12
Steps:
- Pre-heat oven to 350 degrees. Mix together butter and sugar, then beat in egg. Add molasses, salt, cinnamon and ginger. Gradually add in the flour. Drop table-spoonfuls onto a greased cookie sheet, and bake 7-9 minutes.
- icing: Stir sugar and milk together until smooth, then add corn syrup and vanilla. If mixture is too thick, add more corn syrup until it is easily spreadable, but not too thin.
- Let cookies cool then frost.
Nutrition Facts : Calories 112.3, Fat 4.1, SaturatedFat 2.5, Cholesterol 16.1, Sodium 119.7, Carbohydrate 18.3, Fiber 0.2, Sugar 11.1, Protein 1
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