Provided by Food Network
Yield 1 serving
Number Of Ingredients 4
Steps:
- Stir the chocolate syrup into the hot coffee until melted. In a blender, combine the coffee with the half and half and the ice cubes. Blend at high speed for 2 to 3 minutes. Serve immediately in a tall, cold glass.
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #very-low-carbs #beverages #eggs-dairy #easy #chocolate #food-processor-blender #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #equipment #small-appliance #number-of-servings
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