ICED MINT GREEN TEA

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ICED MINT GREEN TEA image

Yield 2 quarts

Number Of Ingredients 3

4 cups boiling water
3 green tea bags
3 T thinly sliced spearmint leaves

Steps:

  • Steep tea and mint in water for 7-10 minutes. Add 4 cups of cold water. Refrigerate for at least 2 hours.

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