This is a no brainer assembly and no bake dessert and it comes from Jody Koerber from Taste of Home mag. I wish I had thought of it first.
Provided by Jane Whittaker @janenov46
Categories Ice Cream & Ices
Number Of Ingredients 4
Steps:
- Arrange a layer of ice cream sandwiches on the 9x13x2 pan, you will probably have to cut some of the ice cream sandwiches on the end to make them fit.
- Spread with half the whipped topping, spoon fudge topping on whipped topping, sprinkle with 1/2 of the nuts.
- repeat layer of ice cream sandwich, whipped topping, and rest of peanuts.
- Freeze, then cover tightly and freeze for up to 2 months.
- Remove from freezer 20 minutes before serving.
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