Make and share this Ice Cream Kolaczki recipe from Food.com.
Provided by Korinna
Categories Dessert
Time 50m
Yield 24 cookies, 1 serving(s)
Number Of Ingredients 5
Steps:
- Sift flour and sugar.
- Cut in butter until mixture resembles corn meal.
- Add partly softened ice cream.
- Blend.
- Chill dough in regfrigerator for approximately 1 hour (This allows for easier handling).
- Roll out and cut into squares or rounds.
- Spread with any desired fruit filling and fold dough partly over the filling.
- Bake at 375F degrees for 20 minutes or until light brown.
Nutrition Facts : Calories 5747, Fat 404.6, SaturatedFat 253.4, Cholesterol 1101.8, Sodium 2853.6, Carbohydrate 474.4, Fiber 15.5, Sugar 87.4, Protein 65.5
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