HUSH PUPPY FRIED SHRIMP RECIPE - (4.4/5)

Hush Puppy Fried Shrimp Recipe - (4.4/5) image

Provided by davidv

Number Of Ingredients 18

2 -3 quarts oil
3/4 cup mayonnaise
1 Tbsp lemon juice
1 Tbsp ketchup
1 Tbsp + a dash hot sauce
2-1/2 tsp honey
1-3/4 tsp salt, divided
1/4 tsp black pepper
1 cup self-rising cornmeal
3/4 cup self-rising flour
1 tsp sugar
1/2 tsp paprika
1/8 cup grated onion
3/4 cup buttermilk
1/2 cup beer
2 tbsp. milk
1 egg beaten
1 1/2 pounds small shrimp, peeled, tail removed and deveined

Steps:

Heat oil in a 375°F deep fryer or large saucepan. To prepare the dipping sauce, combine the mayonnaise, lemon juice, ketchup, 1 Tbsp hot sauce, honey, 3/4 tsp salt, and the black pepper in a small bowl. Whisk until smooth and set aside. Combine the cornmeal, flour, 1 tsp salt, sugar, and paprika in a large bowl. Combine the grated onion, buttermilk, beer, milk, egg, and dash of hot sauce in another small bowl. Add the liquid ingredients to the dry ingredients and whisk until smooth. In batches of 8-10, dip the shrimp into the batter to coat, letting any excess batter drip back in the bowl. Carefully drop the shrimp into the hot oil and fry until golden brown. Remove and drain the shrimp on paper towels. Serve with the dipping sauce.