This is one of my husband's favorite meals. Served with creamy mashed potatoes and he's a happy camper!
Provided by PsychRN
Categories Meatloaf
Time 1h15m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat a 10 inch skillet with the olive oil and saute the onions and bell peppers until softened.
- Allow the mixture to cool while you assemble the rest of the ingredients.
- In a large bowl add the meat, tomato sauce, seasonings, eggs and crackers.
- Mix the ingredients together using a large fork so you don't over compact the meat.
- Next mix in the cooled vegetables.
- Form the meat into a loaf shape on a shallow rimmed backing sheet.
- Top with the ketchup.
- Bake in a 350 degree oven 1 hour.
Nutrition Facts : Calories 349.5, Fat 21.4, SaturatedFat 7.6, Cholesterol 139.1, Sodium 1136.6, Carbohydrate 13.8, Fiber 1.6, Sugar 7.9, Protein 25.2
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