HUNGARIAN PANCAKES
Best-ever pancakes which melt in your mouth and require no special ingredients. You'll never buy pancake mix again!
Provided by ann patton
Categories Pancakes
Time 10m
Number Of Ingredients 5
Steps:
- 1. Separate eggs.Beat egg whites until stiff.
- 2. In separate bowl, mix remaining ingredients until just combined.
- 3. Gently fold in egg whites. Batter will be fairly stiff and puffy.
- 4. Spoon or pour desired amount onto hot well-buttered griddle or skillet. Fry first side until bubbles begin to form then pop. Flip pancake and fry another minute or two until golden brown. Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #pancakes-and-waffles #breakfast #desserts #fruit #hungarian #easy #european #dinner-party #stove-top #dietary #low-in-something #brunch #equipment
You'll also love
