HUMMUS WITH CHIPOTLES & A HINT OF ORANGE
I kicked up my Recipe #51535 Rich, Smooth, & Healthy hummus by adding chipotle in adobo sauce and refreshing orange juice and zest! Serve with toasted pitas. Use as a spread in wraps. Spread on toasted rye topped with ripe tomatoes. Also add diced roasted red peppers if you like.
Provided by Rita1652
Categories Spreads
Time 10m
Yield 1 yummy bowl full, 16 serving(s)
Number Of Ingredients 8
Steps:
- Place all the dip ingredients in a food processor except for zest.
- Process until smooth.
- Pour additional olive oil into feed tube over the garbanzo bean mixture to make a smooth mixture if needed.
- Taste then add zest if more orange flavor is desired.
- Transfer mixture to a serving bowl.
- Drizzle with olive oil.
- Sprinkle with paprika and parsley or cilantro.
Nutrition Facts : Calories 78.5, Fat 3.6, SaturatedFat 0.5, Sodium 93.7, Carbohydrate 9.8, Fiber 2.2, Protein 2.5
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