HUCKLEBERRY COBBLER
I found this recipe on Huckleberry Hounds - a Montana based site while searching info for my fav - huckleberries. :) YUM!!
Provided by Mommy Diva
Categories Dessert
Time 40m
Yield 1 13x9 inch cobbler
Number Of Ingredients 6
Steps:
- Preheat oven to 350°.
- Mix first five ingredients until crumbly.
- Put half the mixture in the bottom of a 13- by 9-inch baking pan (sprayed with cooking oil) and pat down.
- Distribute huckleberries over bottom layer.
- Sprinkle remaining crumb mixture over the top and pat lightly.
- Bake 30 minutes or until lightly browned.
- Serve with whipped cream or ice cream, enjoy!
Nutrition Facts : Calories 4508.5, Fat 281.2, SaturatedFat 104, Cholesterol 376.3, Sodium 4579.8, Carbohydrate 475.6, Fiber 28.4, Sugar 226.9, Protein 44.9
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