HUBBY'S FAVORITE TEXAS BBQ BRISKET

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Hubby's Favorite Texas BBQ Brisket image

this is my husbands favorite recipe for BBQ brisket. We both grew up in Texas and I have found that this is the perfect combination of flavors for the perfect brisket!

Provided by Julie Merlich

Categories     Beef

Time 4h15m

Number Of Ingredients 7

1 4 lb beef brisket, trimmed of most fat
1 bottle sweet baby rays barbeque sauce
1 can(s) beer
1 onion diced
4 garlic cloves, diced
1 Tbsp liquid smoke flavoring
2 Tbsp lawrys seasoned salt

Steps:

  • 1. Rub meat with Lawrys seasoned salt on both sides. Place in 9 x 13 inch baking pan and cover tightly with foil (do not add water)
  • 2. Bake at 325 degrees for 3 hours. Mix bottle of barbeque sauce, beer, onion, garlic and liquid smoke well. Por over meat. Cover tightly and bake 1 more hour
  • 3. uncover and slice with the grain. Serve and watch it disappear!

*** Explore more Hubby's Favorite Texas BBQ Brisket Recipes »

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