HUBBY'S FAVORITE SOUP (BY LINDA)

Hubby's Favorite soup (by Linda) image

Provided by Linda Smith

Time 3h45m

Number Of Ingredients 12

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1 large whole chicken (cut up)
2 stalk(s) celery (cut in 4 pieces)
2 large carrots( cut in large pieces)
1 tsp sage
1 tsp garlic salt
1 Tbsp chicken base
GRANDMAS HOMEMADE NOODLES
3 large egg yolks
1 whole egg
1 c flour
1/2 tsp salt
1/2 c water

Steps:

1. Put chicken, celery, and carrots in large soup kettle add water to cover chicken and veggies.
2. Add chicken base and spices stir well, cook till chicken and veggies are done.
3. Remove chicken and cool then remove from bone (I don't use the skin) Cut in small pieces.
4. Remove veggies from broth and cut in small pieces add to broth with chicken pieces.
5. While chicken is cooking make noodles.
6. Mix eggs, flour, and water together, pour out on floured surface and knead about 5 minutes, return to bowl cover and let rest 10 minutes.
7. Roll out, roll like jelly roll and cut thin, unroll lay on floured surface and let dry.
8. Add to soup when dry .