HUBBY'S FAVORITE ONION RINGS

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These are my hubby's favorite onion rings (and mine too.) They are really simple, and very fast to make. The onion rings are puffy and crispy, and a beautiful golden color. Great with cheeseburgers or brats.

Provided by Amanda Beth

Categories     Onions

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

2 large onions
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon ground black pepper
2 eggs
1/2 cup milk
1 teaspoon vegetable oil
vegetable oil, for frying

Steps:

  • Peel onions, cut into 1/4 inch slices, and separate into rings.
  • Combine dry ingredients; stir well.
  • Add eggs, milk, and 1 teaspoon oil, and beat until mixture is smooth.
  • Dip onions into batter; fry in deep hot oil (375 degrees F) until golden brown.
  • Drain on paper towels.

Nutrition Facts : Calories 211, Fat 5, SaturatedFat 1.7, Cholesterol 97.3, Sodium 726.3, Carbohydrate 33.1, Fiber 2.3, Sugar 3.4, Protein 8.2

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