HOT WATER CORNBREAD
This is a simple way to make cornbread that goes well with fish, beans or peas. I like it just as a snack.
Provided by nesbitt929
Categories Quick Breads
Time 25m
Yield 12 patty's, 12 serving(s)
Number Of Ingredients 5
Steps:
- Heat water to boiling. Mix dry ingredients, add hot water a little at a time and stir until batter is the consistency of mud.
- Take 1 1/2 tablespoons of mixture and shape and press until it is a patty. Fry in hot oil (not too hot) until done. Test one before you take them all out of the oil. It should be crispy outside and chewy inside.
Nutrition Facts : Calories 202.1, Fat 18.5, SaturatedFat 2.4, Sodium 101.7, Carbohydrate 8.8, Fiber 0.8, Sugar 0.1, Protein 1
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