HOT TODDY

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Hot Toddy image

From my parents and granparents (add a generation for a lot of readers!) but this is a "warmer upper" when you get inside from the cold of fall/winter/spring activities... Brandy, rye or rum can be substituted for cognac, according to what you have on hand...

Provided by John DOH

Categories     Punch Beverage

Time 7m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces cognac
3/4 ounce lemon juice
2 tablespoons honey or 2 tablespoons maple syrup
boiling water

Steps:

  • In a coffee cup, assemble base ingredients.
  • Add boiling water, stir and serve --
  • Warms you right up!

Nutrition Facts : Calories 133, Sodium 1.9, Carbohydrate 36.4, Fiber 0.2, Sugar 35, Protein 0.2

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