HOT SPICED TEA

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HOT SPICED TEA image

Categories     Dessert     Steam     Christmas     Drink

Yield 12 servings 4 oz. teacup

Number Of Ingredients 9

2 cinnamon sticks
6 to 12 whole allspice
1 teaspoon whole cloves
12 cups water
12 individual tea bags
1 cup packed brown sugar
1 cup cranberry juice
1/2 cup orange juice
1/4 cup lemon juice

Steps:

  • Place cinnamon sticks, allspice and cloves on a double thickness of cheesecloth. Bring up corners of cloth; tie with a string to form a bag. Place water and spice bag in a large saucepan; bring to a boil. Remove from the heat. Add tea bags; cover and steep for 5 minutes. Discard tea bags and spice bag. Stir in brown sugar until dissolved. Add juices; heat through. Serve warm. Yield: 3 quarts.

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #beverages     #fall     #holiday-event     #winter     #dietary     #christmas     #seasonal     #comfort-food     #taste-mood

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