POLISH PASTA AND CABBAGE
Make and share this Polish Pasta and Cabbage recipe from Food.com.
Provided by rileyk2
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in a large skillet over medium heat.
- Add the onion and saute until transparent.
- Add the cabbage and saute for 5 minutes (or until tender).
- Stir in the caraway seeds (optional), salt and pepper.
- Meanwhile, cook the noodles in salted water as directed on package.
- Do not overcook.
- Drain well.
- Stir the noodles into the onion/cabbage and add the sour cream.
- Cook five minutes longer (until heated through), stirring frequently.
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