HOT SPICED APRICOT TEA

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Make and share this Hot Spiced Apricot Tea recipe from Food.com.

Provided by Dreamgoddess

Categories     Beverages

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

10 whole cloves
2 cinnamon sticks (2 inch)
3 cups water
2 regular size tea bags
2 (12 ounce) cans apricot nectar
1/2-3/4 cup sugar
1/4-1/3 cup lemon juice

Steps:

  • Combine the cloves and cinnamon in a cheesecloth.
  • Set aside.
  • Bring the water to a boil over high heat and add the tea bags.
  • Remove from heat.
  • Cover and steep for 5 minutes.
  • Remove the tea bags.
  • Add the spice mixture and remaining ingredients to the tea.
  • Bring to a boil over high heat.
  • Remove from heat.
  • Remove spices.
  • Serve the tea while it's still hot.

*** Explore more Hot Spiced Apricot Tea Recipes »

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