HOT POTATO SALAD W/BACON
You will never go back to cold potato salad again!!!
Provided by Eryn Cooper-Shiflet
Categories Potatoes
Time 45m
Number Of Ingredients 11
Steps:
- 1. Mix all vinaigrette ingredients together in a small bowl and set aside
- 2. Add potatoes to pot of salted cold water. Bring to a boil over high heat, then reduce heat to a simmer and cook for 20 minutes or until tender. Drain and place in a large bowl, cover with foil to keep warm.
- 3. Add bacon to a saute pan and cook until crisp over medium heat. Remove bacon from pan, add red onion, 2 dashes of pepper and garlic salt to bacon grease and saute for 3 minutes.
- 4. Add vinaigrette to the onion and bacon grease mixture, let cook until reduced and thickened, 2 to 3 minutes. Pour over potatoes and toss gently. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
