I have helped to make and put together this recipe. Very easy, hardest part is peeling potatoes and waiting for them to cook. Other than potatoes, recipe goes together very quickly.
Provided by Pat Campbell @fillemup
Categories Potatoes
Number Of Ingredients 10
Steps:
- In large skillet, fry bacon till crisp; drain well. Add flour to drippings, cook and stir till bubbly.
- In large kettle heat vinegar, water and sugar to boiling. Gradually add flour mixture, cook and stir till thickened.
- Add salt, pepper, onion and pickles or relish. mix well. Place hot potatoes in serving pans and stir to coat. Sprinkle with bacon and serve at once.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love